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[F69]Farmers Markets In Pa
by Ki Gray, Ki
With the recent push towards local, sustainable eating, Austin residents are lucky to claim quite a few local farms. Many of these farmers bring their freshly harvested produce in to town periodically as part of one of the farmer's markets located throughout the city. Not just produce, Austin's farmers markets also feature locally made products such as cheese, tamales, breads, jams, soaps, and other handicrafts. With live music, entertainment for the kiddos, and an air of celebration, these bi-weekly events provide sustenance for the spirit as well as the body.

Austin Farmer's Market: With two locations, this aptly named market is held on Wednesdays from 4PM to 8PM, and Saturdays from 9AM to 1PM, year-round, rain or shine. A growers-only market, all of their produce and products are grown or produced within a 150 mile radius of Austin, and produce farmers make up at least 51% of their vendors. An offshoot o f the Sustainable Food Center, a local 501 (c)(3) nonprofit, the market is an important extension of their mission, to improve access to local, healthy and affordable food for children and adults in Central Texas. A unique feature of this group is their Chefs' Circle - a group of well known local chefs who periodically present cooking demonstrations at the Market. (Triangle Park, 4600 Guadalupe - 46th Street between Lamar and Guadalupe, AND Republic Square Park - 4th and Guadalupe)

Sunset Valley Farmer's Market: Claiming "The Spirit of the Farm in an Urban Setting" this weekly market is festival-like in atmosphere. With farmers, artisans, bakeries and restaurants all hawking their wares, shoppers are just as likely to get lunch as they are to get their weekly produce. Live music, face painting and inflatable slides and jumping structures make this an attractive destination for families. Held in the parking lot of the Toney Burger Center just east of Brodie off of Ben White, this weekly market is held on Saturdays from 9 to 1:00, year round, rain or shine. (3200 Jones Rd, Sunset Valley, TX, 78745)

Boggy Creek Farm: Although this market is held at, and features produce only from one of Austin's premier organic farms, it merits inclusion in this list due to its expansive offerings of things other than produce. Boggy Creek Farm provides local, organic produce to many local restaurants, and at their Wednesday and Saturday morning market, also offers local cheeses, breads, and other carefully selected products to the general public. The eggs from their free-roaming chickens go early, but the chickens remain strolling about to delight the kids, who can also take advantage of a small play area with farm-oriented toys. (3414 Lyons Road, Austin TX 78702)

South Austin Farmers Market: This small but tenacious market features local produce, and occasionally local products may be offered as well. Held on Saturdays, year round from 8AM to 1PM, they are located in the parking lot of El Gallo Restaurant on South Congress Avenue, across the street from St. Edwards University. (2910 S. Congress Ave, Austin, TX 78704)

Though many cities don't have a farmers? market, Austin has had up to five at one time, with the Austin Farmers? Market being one of the most popular. Located both in the center of town, at 4th and Guadalupe, and also north-central in Triangle Park, the Austin Farmers? Market supports local farms, ranches, dairies and nurseries within a 150 mile radius. The central location is open every Saturday and the north location is open Wednesdays year round, rain or shine. The Austin Farmers? Market is a ?Grower's Only? market, meaning vendors sell only items that they grow, and nothing that has been imported in any way.

The Austin Farmers? Market began, and is still run, as a project of the local non profit group called the Sustainable Food Center in 2003. With roots dating back to 1975, the Sustainable Food Center was created to ?create a Food Secure community by improving access to local, healthy, and affordable food for children and adults in Central Texas.? Not only do they donate produce to local area food banks, and teach gardening practices to the public, but by running the Austin Farmers? Market in the middle of town, they also make freshly grown produce accessible to low-income residents.

Now celebrating their 10th year, the Sunset Valley Farmers? Market is also held every Saturday, at Toney Burger Center in South Austin, and was recently voted as the ?Best Farmers? Market? in the 2007 Austin Chronicle Readers? Poll. 75% of the produced sold is grown organically or sustainably, and free of pesticides and fertilizers; participants boast some produce is picked just hours before it is purchased.

Alongside the fresh produce brought in from local vendors, the farmers? markets can entertain and educate, by putting on chef's demos, providing children's activities, and having local musicians perform. Also local artisans are invited to sell their wares, and many farmers bring prepared foods, such as jams, salsas, and empanadas, using their own ingredients.

Though many farms bring their goods in from Austin's surrounding areas, Boggy Creek Farm is possibly the closest, in the heart of East Austin, just off Pleasant Valley Road. Now surrounded by subdivisions, schools, and commercial areas that were all once part of the farm, Boggy Creek Farm sits on 5 acres of hearty soil, and is one of the few truly urban farms in the nation. When they aren't selling their fresh produce at a farmers? market, they help stock Whole Foods grocery store, which sits 3 miles away.

In 2007, environmental magazine GreenLight, named the Austin Farmers? Market as one of their top ten farmers? markets in the country, out of over 4,000 markets. They based their findings on strict adherence to sustainable farming practices, distance from markets to farms, and the market's focus on food and farm-related community and educational projects, among other criteria. Though the farmers? markets of Austin can be an enjoyable and delicious experience, they are also living up to a high national standard while bringing the urban and farming communities together, and helping out all involved.
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Both Ki Gray & Dane Smith are contributors for EditorialToday. The above articles have been edited for relevancy and timeliness. All write-ups, reviews, tips and guides published by EditorialToday.com and its partners or affiliates are for informational purposes only. They should not be used for any legal or any other type of advice. We do not endorse any author, contributor, writer or article posted by our team.

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