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[A19]A Concise History Of Mathematics
by Peter Brittain, Pet
In 1788 Governor Arthur Phillips brought grape cuttings with him to New South Wales, a newly formed British penal colony. The journey from Portsmouth to Australia was long and arduous, and when the First Fleet, led by Governor Phillips, stopped in Cape of Good Hope in Africa for the final provisions they needed to settle in Australia, Phillips procured vine cuttings from some of the best vines in Africa to plant in Australia.

Governor Phillips? first attempts at producing grapes in Australia were unsuccessful, largely due to strange climate conditions. With the arrivals of the Second and Third Fleets and then the arrival of free colonists, more and more people tried their hand at viticulture in Australia.

Spreading out from the coast of New South Wales, people found that if they worked with the weather in Australia instead of trying to grow grapes just as they had in Europe, that they could produce very fine wines. In 1833, James Bushby arrived in Australia with quite a few Spanish and French grape cuttings from which he was able to produce fine wines.

He also brought with him a good selection of vines that were perfect for making fortified wines. These cuttings proved to be very useful later in history.

By 1873, Australian wine makers were winning international awards for their wines. Wine makers had discovered by then that the perfect grapes for their climate are Shiraz, Cabernet Sauvignon, Chardonnay, Sauvignon Blanc, Semillon and Riesling. Between 1873 and 1889, the Australian wine making industry steadily increased in quality. Several wines per year earned gold medals at various international wine competitions and people from around the world enjoyed the wine that Australia had to offer them.

Unfortunately, a great phylloxera epidemic shattered the production of wine in Australia from the 1890s through the early 20th century. Phylloxera, a pest similar to aphids, laid waste to Australia's wine industry and the only wines that Australia produced from 1890 through the late 20th century were sweet wine and fortified wine.

In the late 1970s, Australia rose from the ashes of wine making and began once again to produce the wines for which it had once been famous. Utilizing hybridization and resistant rootstock, Australians were able again to produce the Shiraz, Cabernet Sauvignon, Chardonnay, Sauvignon Blanc, Semillon and Riesling for which they had once gained notoriety.

While Australia still produces a fine selection of sweet and fortified wines, they export over forty million liters of dry and unfortified wines each year and they sell over forty million liters to locals each year. Even old wine producing countries such as France and Italy import Australian wines.

Australia's most famous wine, Shiraz, was formerly known as Syrah in France and other wine growing regions, but Australia has made it such a famous grape under the name Shiraz, that most wine makers have followed their lead and begun calling their Syrah grapes Shiraz.

Today, Australia is the fourth largest wine exporting country in the world. Australia's wine production is a major factor in Australia's economy because of employment, export and tourism.

While men tended to wear loincloths and a kind of skirt, women wore shoulder hanging dresses, and children tended not to wear any clothes at all! Most Egyptians were bare footed, although some wore sandals made of papyrus (a kind of paper made from reeds), and almost everyone wore jewellery – both men and women!

It was only in later Egyptian times that the clothing became more elaborate and more ornate, often adorned in ceremonial outfits with gold and other precious materials.

Greek Clothes
The Greeks were more modest despite a comparable climate to the Egyptians, and ordinary Greeks wore clothes of wool or linen, with the richest affording cotton and silk.

Greek women tended to wear the most modest clothing that covered most of their bodies called a “peplos”, a rectanglular piece of woollen cloth with holes for the arms and head and tied at the waist. Later, some Greek women wore cloaks called “himations” and a kind of long linen tunic called a “chiton” and tended to wear jewellery like necklaces, bracelets and ankle bracelets, with the richest carrying parasols for shade. Their hair tended to be very long, as they didn't tend to cut their hair unless they were mourning.

Greek men wore woollen tunics which were tied at the waist, himation cloaks and (if they were travelling) wide rimmed hats.

Roman Clothes
Roman clothing was classically made of wool or linen with the richest affording cotton and silk, and their togas and tunics were held up with pins and brooches, many of which survive to this day.

As a rule, men wore tunics, with “Citizens” wearing a semi-circular piece of cloth called a toga, which was worn over one shoulder, and “Senators” wearing a toga with a purple stripe to denote their status.

Roman women were often seen wearing a “stola”, a long style of dress, and a “palla”, a type of long shawl.

Anglo-Saxon Clothes
The Saxons were not renowned for elaborate clothing. They tended to wear a simple shirt and tunic, with breeches (simple trousers) extending to the knee or ankle. Men sometimes wore leggings held up with a garter, and cloaks held up with brooches. Saxon women wore a long linen under-garment with a long tunic over the top. Both men and women wore “mantles” which were a hooded cloak covering the head and shoulders.

British Clothes in the Middle Ages
Clothing in the middle ages was quite simple and often made of wool. Women in the middle ages wore a long linen under-garment with a “gown” (tunic) over the top held together with a waist belt. Men wore shorts and tunics, with both sexes wearing tights or stockings.

Later in the 1400s clothes became much more elaborate with clothes which would be recognisable today. Clothing for the rich changed beyond recognition with fashion changing frequently, with women wearing elaborate hats and men wearing long shoes, with poor people wearing clogs (wooden shoes) in wet weather.

Tudor Clothes
All Tudors wore wool (of varying quality), with the rich affording cotton and silk, and adorning their clothes with silk, gold or silver thread. Poor clothing was hard-wearing and practical while rich clothing was fashion driven and ornate. Most Tudors wore shirts and underwear made of cotton or silk, with women wearing stockings.

British Clothing in the 1500s
In the 1500s men started to wear breeches and a “doublet” (a tight fitting coat), with a “jerkin” worn over the doublet. Rich men wore a gown over the top, or later on a cloak or cape. The poor tended to wear a loose tunic instead as it was easier to work in. Some working men wore a “buff-jerkin” made of leather. Men also wore stockings or woollen socks, which were called hose, and neither sex would be seen dead without a hat of some kind.

Women wore a “smock”, “shift” or “chemise” (a kind of petticoat) made of linen or wool with a woollen dress worn over the top made of a bodice (corset) and a skirt. Separate sleeves were tied on with lace. Working women often wore a linen apron for practicality.

In the late 1500s many women wore a “farthingale” which was a frame made of wood or bone. Instead of this, poor women wore a padded roll around their waist called a “bum roll”.

British Clothes in the 1600s
At the beginning of the 1600s men wore ruffs (stiff collars), with women still wearing farthingales, although these soon made way for a large lace ruff.

Women wore a shift, a bodice and a skirt with some also wearing an under-skirt. From about 1650 onwards, many women wore black shapes on their faces such as stars or moons.

Men tended to wear knee length breeches, stockings and boots, with a shirt, doublet and cape on top along with long hair and a beard. Later on, the waistcoat replaced the doublet and men wore a “frock coat” over the top which made it look similar to a modern three-piece suit and were clean shaven with a wig.

British Clothes in the 1700s
Men wore breeches, stockings, and a linen shirt with a waistcoats and frock coat with buckled shoes, with a wig and for many, a three-cornered hat.

Women wore stays (a bodice), a petticoat under a dress with a wig and a folding fan. For the poor clothes hardly changed at all.

British Clothes in the 1800s
Men wore trousers, waistcoats and coats with a cotton shirt. Women's fashion changed many times during the 1800s with framed skirts, light dresses, puffed sleeves and corsets being extremely popular at different times. It was during the 1800s that women started to wear underwear called “knickers” (which evolved from drawers and then knickerbockers).

Hats were very popular during the 1800s with top hats for the wealthy, bowler hats for the middle classes and cloth caps for the working classes.

20th Century Clothing
Clothing in the early part of the 20th century was very austere, with women wearing long dresses, and men wearing three piece suits. It was only during the two world wars that clothing broke loose of its moral restrictions with various inventions, such as the bra in 1913, and fashion breakthroughs such as the mini-skirt in 1965.

This happened to such an extent that modern clothing is so varied and personal that it would be impossible to list each and every variety, from the bra to the t-shirt and hooded sweatshirt!

Article Source : In Wine The Truth

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Both Peter Brittain & Robin Kittler are contributors for EditorialToday. The above articles have been edited for relevancy and timeliness. All write-ups, reviews, tips and guides published by EditorialToday.com and its partners or affiliates are for informational purposes only. They should not be used for any legal or any other type of advice. We do not endorse any author, contributor, writer or article posted by our team.

Peter Brittain has sinced written about articles on various topics from Wine and Spirits, Web Development and Payday Loans. Ian Love is the ceo of Australian - Liquor Merchants, and has been a leader in the. Peter Brittain's top article generates over 49500 views. to your Favourites.

Robin Kittler has sinced written about articles on various topics from Wine and Spirits. This article was written by Robin Kittler to compliment Rokit's ranges of , it's stylish. Robin Kittler's top article generates over 480 views. to your Favourites.
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