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Cranberry Daiquiri Slush by :
News Canada
2 cups (500 mL) Ocean Spray? Cranberry Cocktail1/2 cup (125 mL) lemon juice1/2 cup (125 mL) lime juice1/2 cup (125 mL) sugar or to taste1/3 cup (75 mL) rumCombine all ingredients in an 8-inch (20 cm) square non-metal pan; stir until sugar is dissolved. Cover and freeze 6 hours or overnight. To serve, scrape a fork over the surface of the frozen mixture and spoon a heaping cup (250 mL) into a 10 oz (300 mL) glass. Add a little more cranberry cocktail and stir to form slush. Makes 6 servings.- News Canada
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