933烧鸭成立于1990年，为独资经营生意。以独特的草药与香料秘方和传统的火炉烧烤方法，“933烧鸭”在马里士他路的一间店屋开始营业。嫩滑与香味十足的烧鸭和烧猪获得本地顾客的喜爱。

我们的名声也开始传播开来。很快的，我们的顾客群也抱括了本地艺人、外来专业人士和旅客。随着烧烤种类的增加，933烧鸭的生意蒸蒸日上。在传统节日，例如华人农历新年和中元节期间，我们都收到许多订单。在2005年，我们搬迁到现在位于芽笼的店面。并在2009年7月，注册为“933私人有限公司”。多年来，“933烧鸭”以独特的香味与价值奠定了其烧烤声誉。本地美食专辑报道都曾介绍过我们。在2009年，933远赴泰国的电视节目示范我们的烧烤技术。

933非常感激我们的忠实顾客，虽然因搬迁所带来的不便，但各位还是继续的支持我们。933也在此为各种不便致万二分的歉意。

In 1990, the company started business as “933 Roast Duck”, a sole proprietor company. Armed with 933’s unique and secret blend of herbs and spices and traditional flame oven roasting method, “933 Roast Duck” began business in a humble corner shop along Balestier Road.

933’s tender and flavorsome roast duck and roast pig proved a hit with local customers and our popularity grew. Soon after we were serving local celebrities, expatriates and tourists who made their way to our shop to savor 933’s roast ducks. 933’s variety of roast delights grew. The business grew with 933’s roast delights and combo sets are especially in demand during festive seasons in which we receive large orders from companies. This is especially true during the Chinese 7th Month and Chinese New Year seasons. In 2005, we moved our operating premise to 933’s current shop along Geylang Road. The business was incorporated in July 2009 as “933 Private Limited”. Over the years, “933 Roast Duck” has consolidated its reputation for its unique aroma and value in its roast delights. 933 was featured in local food reviews and our food processing technique was recently showcased in a Thai TV show in 2009.

We are grateful to our loyal customers who continue to patronize us despite our lack of communication during relocation Geylang Road. We apologize for the oversight.