Modern representation of authentic Italian dishes has won over both locals and expatriates alike
Bonta (UE Square (River Wing)) Bonta Italian Bonta Italian Home-made angel hair pasta with shaved black truffle for lunch Home-Made Angel Hair with live lobster peperoncino Italian extra virgin olive oil basil and fresh tomato sauce Homemade angel hair with saffron tiger prawns white asparagus and cherry tomato Homemade Ravioli filled with braised veal ossobuco and served with Alba White Truffle Lobster Ocean Trout and Jumbo Crabmeat Rolls Oven roasted chicken leg glazed with Balsamic vinegar served with truffle potato fries
About Us

In 2007, Bontá Italian Restaurant and Bar was opened amidst the bustling wine and dine belt of the famed Mohammed Sultan Road. Specialising in Northern Italian cuisine with an assortment of dishes from other parts of Italy, its modern representation of authentic Italian dishes has won over both locals and expatriates alike. Bontá (which means “delicacy” in Italian) has deservedly sealed its reputation as a premier Italian restaurant in Singapore.



Ocean Trout and Jumbo Crabmeat Rolls

Risotto with cresenza cheese

Home-Made Angel Hair with live lobster peperoncino Italian extra virgin olive oil basil and fresh tomato sauce

Zucchini

Poached Eggs served with rosemary butter sauce and Alba white truffle

Alba White Truffle Ice Cream

User Reviews
Lianne Devi Choo
This is a wonderfull italian resto & bar. I had the Home-Made Goose Liver Ravioli ($34) and the Bonta Cheese Selection ($22). Simply divine and I highly recommend this place.
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5 Feb 2013 09:40:35
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The ambience in the newly renovated Bontá is relaxed, yet chic. Unwind in the bar for an aperitif, before choosing whether to dine inside, with its custom-made Italian ceiling lamps and luxuriously appointed earth-toned interior, or in the romantic candle-lit alfresco courtyard.

For those who prefer a little privacy, Bontá offers two private dining rooms, located on the mezzanine floor, away from the common dining area. Seating 16 and 18 people, these rooms are also equipped with in-build video and audio systems, making them ideal for corporate seminars and business meetings.

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This is a wonderfull italian resto & bar. I had the Home-Made Goose Liver Ravioli ($34) and the Bonta Cheese Selection ($22). Simply divine and I highly recommend this place.
Who knew you could buy white truffle muffins for take-away at this Italian restaurant? You need to order 3 days in advance but it's worth the wait.