Spring chicken marinated in yogurt, roasted spices and grilled in charcoal oven

Juicy Tiger prawns in a creamy spicy marinated Tandoor masala cooked in tandoor is perfectly matched with fresh vibrant mint chutney

Fresh sea crabs marinated with tandoor masala & chefs little secret recipe cooked in the tandoor oven to kindle your taste buds

A sizzling vegetarian treat, vegetable kebabs cooked in delightfully thick & chunky gravy made from a special blonde

Minced vegetables cooked till perfection in the tandoor oven

The Indo-Chinese dish Made with florets of cauliflower, deep fried and tossed with house special sauce

This rich, buttery, creamy chicken needs no introduction. It is the best known of all Indian dishes served in TCC, it has already claimed the fame among our guests

This is a spicy hot dish from Goa, made with coconut, wine and lots of hot red chili

To all the fish lovers, this fish curry is a must try and it is also one of our favorite fish curries typically from Kerala

This dish is the result of a hybrid of Indian, Chinese & Malay influences which is why it is one of the spiciest most tantalizing & best loved dish in the city

PalakPaneer (cottage cheese) is a Punjabi dish and is very popular with youngsters. The creamy texture of spinach with paneer is a very good combination

Green capsicum stuffed with potato, cottage cheese & cooked with creamy tomato gravy

Traditional Indian milk ice-cream filled with chopped pistachio, kesar with an enigmatic fragrance

Sizzling hot chocolate brownie served with vanilla ice-cream on top of it to make hot & cold dessert