Modern Australian Restaurant
cheekbyjowl Cheek By Jowl 21 Boon Tat Street Cheek by Jowl 21 Boon Tat Street rolling up quails Blue-Fin Tuna, Tomatoes and Furikake Westholme Beef by the Australian Agricultural Company (AACO) Prawn Emulsion flavourful Coffin Bay oysters @ $18 for 6 Raw Beef Salad Cheek By Jowl
About Us
Cheek by Jowl is a Modern Australian Restaurant located in Singapore, helmed by husband-and-wife team, Rishi Naleendra and Manuela Toniolo.

We are also proud to have earned a Michelin star just a year after operation and feel that it’s an approval of what has been done so far. We always wanted to create a place where people can feel at home with great food and wine and think that has won us many loyal guests-turned-friends whom we are so grateful for.

With that said, we can’t wait to create more memorable experiences for every guest who steps into Cheek by Jowl.”

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