This Korean restaurant specialises in crispy fried chicken tossed in sweet, spicy or soya sauce-based sauces ($15 for eight pieces). Other offerings include Choo Choo Chicken burgers, a Korean rice cake with seasoned short-grain rice, seaweed and ingredients such as tuna, kimchi and spam ($6.90). Lunch sets start at $7.90.

Open:

11.30am to 11pm daily