Some studies show that the news of global warming is not all bad for farming, at least not in the short run. While humans have changed many environmental factors by their activities, the short term effects of these changes often lead to better crops.



Higher temperatures can bring problems in other areas. In regions that are already warm, global warming will cause the plants to languish in the heat. Soil evaporation rates will be very high, leaving very dry earth. Add to that, droughts that will make both the soil and the air dry and might even lead to burning of some crops.

Right now, and in the near future, global warming does not seem to be a very dangerous situation for North American farmers. There might even be some positive effects. However, in the long run, nothing will be able to mitigate the damage that will be caused by global warming if it is not stopped.

Health concerns

As global warming affects the environment, it should not be surprising that it affects the health of the people living in that environment. Changes in the climate are changes in the habitats not only for animals, but for people as well. Climate changes are already impacting people's health.

Global warming can also affect the incidence of tropical disease. Mosquitoes have been found in places that were once too cold for them. High elevations, such as mountains were once free of disease-carrying mosquitoes.

Other health concerns related to global warming revolve around flooding. When sudden storms and flooding occur, it is often impossible to get ill or injured people to medical facilities in time to help them. Often, people take dangerous risks during floods. They drive into water, thinking that they can make it across. When they do not, they can get swept away and drowned. There is no graver consequence of global warming than death, of course.