Indian wedding cakes are not different from other cakes that are used in other weddings. The only thing that makes them distinct is the design that is used in making the cake. Indian wedding cakes are known for their unique and traditional designs. To be fitted for the occasion, intricate designs are put into these cakes. You can tell the culture which the cake originated from by the way it is designed.
In the case of Indian wedding cakes today, blending the modern world with the past culture is always a challenge. Even if the ingredients that they have are already adapted from western cultures, there is always that traditional sense present in the patterns and designs.
Nowadays, the prices of wedding cakes are the primary reason why a lot of people prefer doing it themselves. This is the same thing with Indian wedding cakes. All you need to do is to have the ingredients and the necessary equipments for baking the cake.
How do you go about making your Indian wedding cake?
1. The cake selection.
The first thing that you need to do is choose the type of Indian cake you like. You can look over the bridal magazines or sites online that are offering a variety of Indian wedding cake ingredients and designs.
Since Indian wedding cakes are known for their intricate designs, you can adapt the most common designs that some Indian couples have made in their wedding cakes. But if you are creative enough, you can come up with one of your own.
The ingredients that you choose should not be hard to find. You can choose from a wide selection of flavors that are available in all other wedding cakes.
2. Making the cake.
Once all the ingredients and the necessary cooking equipments are prepared, you can now bake the Indian cake that you want.
You can start by making plans on how your cake will look like. How many layers do you want it? How big does it have to be? These are some of the questions that you need to answer first before you bake your Indian wedding cake.
One way of doing it is to make a trial cake. This will ensure that the taste will turn out exactly the way you want it. Also, this will be the basis on how the final wedding cake will look like. Having a trial created will help you decide if you want to make some necessary changes that you do not want to have in the final Indian wedding cake.
You can try and enlist the help of the expert in baking wedding cakes. They can give you tips on how to prepare the icing or the pillars if you do not have any basic idea about them.
Making your own Indian wedding cake cannot only save you some money, you can also come up with the design and style that you wanted. The good thing about making your own Indian cake is that you can make certain that it is baked to perfection. Moreover, your Indian wedding cake will surely be one of a kind.
Do It Yourself Wedding Cake
Who would think that cakes made in bakeries contain nasty, artery-clogging, cell-altering trans fatty acids? Most people don't even think about it or read the ingredients, and sadly, some people don't even care. As long as they're able to quickly get cakes for special occasions, they could care less. Bakeries often use trans fatty acids in place of butter, in ‘butter' cream frosting. This is totally ridiculous! Their rationale for using this (shortening, such a Crisco is trans fatty acids!) is because it stays solid for longer periods of time, unlike butter. But it isn't butter, and it isn't healthy.
There is a long list of other unhealthy items that are regularly used in cakes, but you don't have to continue to put that poison into your family's bodies. You have one of two choices, well three, actually, but I don't think that many people want to totally give up cake. You can either buy your cakes from a whole foods bakery or bake them yourself. Whole foods bakeries specialize in baking all of their items without all that unnecessary garbage. If you order butter cream frosting, you get real butter cream frosting, not trans fatty acid cream! You may think that the taste of the cakes may be compromised, but this is untrue. The taste is actually tastier without those toxin-producing chemicals. It will help you to realize that chemicals even taste nasty!
If you choose not to pay a few extra bucks to get cakes from a whole foods bakery, then why not bake your own? As long as you have the right equipment, you can produce delicious, healthy cakes for your family and friends. It doesn't matter if you've never baked before, it is possible to do. Just find any of your favorite cake recipes and substitute the ingredients for healthy ones. I guarantee you that your friends and family won't know the difference, unless you tell them.
By choosing to avoid the unhealthy, store-bought cakes, you are doing something excellent for yourself. Prolonging your life, bettering your health, and even improving how you feel are just a few of the benefits of doing this. And while you're at it, why not change your entire lifestyle to a healthier one? If you want to eat fast food once in a while, or even a small piece of store-bought cake at someone else's engagement, it won't hurt you much, but on a regular basis is too much for your body to handle
Both Michael Louis & Dana Bradley are contributors for EditorialToday. The above articles have been edited for relevancy and timeliness. All write-ups, reviews, tips and guides published by EditorialToday.com and its partners or affiliates are for informational purposes only. They should not be used for any legal or any other type of advice. We do not endorse any author, contributor, writer or article posted by our team.
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