If you have just brought home a Pug puppy and are wondering about Pug care then you have probably thought about how to deal with Pug nutrition. What is the best food to feed your dog and what vitamins and supplements should you feed your dog? Your vet may have recommended a pet food brand or you may have already bought a can of dog food that will take care of Pug nutrition.



Commercialized pet food actually contains plenty of the things that are very bad for your pet. The pesticides and chemicals that can be found in commercial pet food can cause cancer, kidney failure and other nasty diseases that your poor pooch could easily avoid.

Simply by using Pug dog food recipes instead of kibble you can make a change in the quality of your dog's life. The ingredients are simple and easily at hand, what's more you probably already have them at home.

A dog needs a diet that has meat, as it is after all descended from the wolf. Modern pet owners often forget when learning all there is about Pug care that they have a distant cousin of the wolf in their house. Remember this and the fact that the Pug diet should contain fifty to seventy percent meat on a daily basis. The Pug is a small dog and does not need as much meat as say, a German Shepherd, but it is still more meat than what the average commercial pet food contains per serving.

Natural food does not mean that anything you would eat is okay for your dog. There are certain foods that are not good for your dog and in some cases can be lethal when taken in large amounts.

Put this in a casserole dish with one finely chopped carrot, one finely chopped small potato, a finely chopped stick of celery and a half-cup sliced green beans. Cover this with water and mix it all up. Stick it in the microwave for ten minutes on high and then ten minutes on medium.

This makes a lot of meals, so you can keep some in the fridge to last three days while the rest can be frozen until you want to use it. The potato, carrot and celery make up the vegetable and starch requirements. You can substitute the potato with some cooked brown rice to introduce some variety.

Let the water come back to a boil and then mix everything up so that is well combined. Now reduce the heat to a low flame and wait till the water has been absorbed. You now have a delicious meal that can be divided into several servings and frozen till you need it.