Olive leaf is organic and an antioxidant full of vitamin C, zinc, iron, beta carotene and selenium. It increases blood flow and energy thereby giving the energy levels a boost. Olive leaf can be of benefits to people who suffer from chronic fatigue syndrome and arthritis.



Olive leaf can cause the viruses to become inactive and thus prevent them from spreading. It is used with great results to restrain the flu viruses, the HIV virus and herpes viruses. Olive leaf is an effective natural antibiotic with the ability to wipe out bacteria, fungi, viruses and yeasts. Very often it is used for the treatment of Candida and psoriasis skin infections.

For thousands of years olive leaf was a home remedy to reduce fevers. Since late 1800s in Europe olive leaf tea has also been used to treat malaria. It is shown to be more effective than quinine. Poultices made with olive leaves are excellent for skin infections and a great natural treatment for shingles.

In addition olive leaf is a natural remedy to treat hyperglycaemia, high blood pressure and high cholesterol. In the Mediterranean it is often used to give relief to rheumatism, arthritis, gout and fever.

There are groups of bacteria that are resistant to antibiotics. Olive leaf is one natural remedy that is effective against such bacteria. It is a harmless and non poisonous way to rid the body of bacteria, viruses, fungi, protozoa, flukes, yeasts, worms and parasites that could cause health problems.

Olive leaf is available as tincture, capsules and leaves. It is highly recommended that you take the olive leaf tea with food. A woman who is pregnant or nursing should avoid taking olive leaf because it is very potent. Those who are on prescribed antibiotic must not take olive leaf while on the medication. Olive leaf could interfere with the medicine and cause side effects.