Warts are mainly caused by virus infection. Viruses usually penetrate the skin via small abrasions. Warts are unpredictably contagious and the child-patient may infect himself in different places. Thus for instance, he may get wart on the lips, if he sucks a wart on the finger. Infection can also spread from one member of family to other members.
Constitutional factors alsoi appear to be at the root of the trouble. These factors lead to some defects in the proper development of the skin surface in certain areas.
It is important to treat a simple wart as soon as it appears, otherwise it may spread . Dietary measures can be helpful in treating this condition. To begin with, the child -patient should be kept on an all-fruit diet for about two or three days. During this period, he should take fresh juicy fruits such as grapes, orange, apple , pineapple, mango, pear and papaya. Warm-water enema should be taken to cleanse the bowels during this period and afterwards, if necessary.
After the all-fruit diet, the child may be allowed to embark upon a well-balanced diet, according to his age. The emphasis should be on whole grain cereals, fresh fruits and raw or lightly-cooked vegetables. Further short periods of two or three days on an exclusive diet of fresh fruits at monthly intervals may be necessary until the skin condition improves.
The patient should avoid tea, coffee, white flour, sugar and all products made from them. He should also avoid all refined foods, tinned and frozen foods, as well as spices, condiments and pickles.
Certain home remedies have been found beneficial in the treatment of warts. The most important of these is the use of castor oil. This should be applied generously over the affected parts every night. The treatment should be continued for several months.
Milky juice of figs is another valuable remedy. This juice should be extracted from the fresh, barley ripe fruits and applied on warts several times a day. The treatment should be continued for two weeks.
Raw potatoes have been found beneficial in the treatment of warts. The potatoes should be cut and rubbed on the affected area several times daily. This should be continued for atleast two weeks. It will bring good results.
Onions are also valuable in warts. They are irritating to the skin and they stimulate the circulation of the blood. Warts sometimes disappear when rubbed with cut onions.
The herb merigold has also been found beneficial in the treatment of warts. The juice of the leaves of this plant can be applied over warts with good results. The sap from the stem has also effective use in the removal of warts.
The oil extracted from the shell of the cashewnut, being acrid, vesicant and rubefacient, has also proved useful in treating warts. It should be applied externally over the affected area.
Certain other external applications which have proved beneficial include juices of papaya and pineapple fruits and chalk powder mixed with water.
Home Cures For Yeast Infections
Most children who are infected with tuberculosis anywhere in the body apparently look well, with no symptoms or signs. A few have a milk fever for a few weeks, may become cheerless and loose a little weight or fail to gain weight. In most cases, the primary focus heals with no further trouble. In some cases, however, clinical disturbances do occur at different stages of the disease process.
Tuberculosis is no longer considered incurable, if it is tackled in the early stages. An all round scheme or dieteric and vitality- building programme along natural lines is the only method to overcome the disease. As a first step, the child-patient should be put on the exclusive fresh fruit diet for two or three days. He should have three meals a day of fresh juicy fruits, such as apples, grapes, pears, peaches, oranges and pineapple or any other juicy fruit in season.
After the all-fruit diet, the patient should adopt a fruit and milk diet for eight to 10 days. For this diet, the meals are exactly the same as the all-fruit diet, but with milk added to each fruit meal. Thereafter, the child may be allowed to embark upon a well- balanced diet, according to his age. The diet should mainly consist of seeds,nuts and grains, vegetables and fruits.
The patient should avoid all devitalised foods such as white bread,white sugar, refined cereals, puddings, pies, tinned, canned and preserved foods. He should also avoid strong tea, coffee, condiments, pickles and sauces.
The chief therapeutic agent needed for the treatment of tuberculosis is calcium. Milk, being the richest food source for the supply of organic calcium to thebody, should be taken liberally. It should be sipped very slowly so as to be thoroughly mixed with saliva which dilutes it and to a great extent promotes its digestion.
The liberal use of custard apple is one of the most valuable remedies for tuberculosis. It contains the qualities of rejuvenating drugs. The Ayurvedic practitioners prepare a fermented liquor called sitaphalasava from this fruit, in its season, for use as a medicine in the treatment of this disease. It is prepared by boiling custard apple pulp and seedless raisins in water on slow fire. It is filtered when about one third of water is left, and then mixed with powdered sugar candy and also the powder of cardamom, cinnamon and certain other condiments.
Indian gooseberry is another valuable remedy for tuberculosis. A teaspoon each of fresh amla juice and honey mixed together should be given to the child every morning in treating this disease. It sregular use will promote vigour and vitality in the body within a few days.
The juice of pineapple has proved beneficial in the treatment of tuberculosis. It has been found to be effective in dissolving mucus and aiding recovery. This juice was used regrlarly in the past in treating this disease when it was a more common disease.
The use of orange has proved useful in curing tuberculosis. The juice of this fruit should be mixed with a pinch of salt and a teaspoon of honey and taken regularly by the patient. Due to its saline action in the lungs, it eases expectorations and protects from secondary infection.
The use of bottle gourd is considered an effective remedy for tuberculosis. According to Dr.C.D. Mehta of Bengal, T.B. Sanitorium, bottoe gourd is one ofthe best vegetable useful for tuberculosis patients. He has carried out extensive researches which confirm that regular use of cooked bottle gourd helps in developing immunity against tubercular germs.
The patient should take complete rest, both mentally and physically. Any type of stress will prevent healing. Fresh air is always important in curing the disease and the patient should spend most of his time in open air and should sleep in a well ventilated room. Sunshine is also essential as tubercle bacilli are rapidly killed by exposure to sunrays. Sunlight should be applied directly to the exposed body surface and the child-patient should remain in sunshine as much as possible. The best results can be obtained if the sunlight can be made to fall directly upon the affected tissues. This will not only kill the consumption germ but will also vitalize and energise the body and increase its power of resistance.
Other beneficial steps towards curing the disease are avoidance of stress, light massage and deep breathing exercises. Certain yogic asanas are also beneficial in the treatment of tuberculosis in its early stages, and the grown-up children should be encouraged to undertake them. These include asanas like viparitakarani, sarvangasana and shavasana and jalnetikriya and anulama-viloma pranayama.
Both Sheron De Mel & Malan Yu are contributors for EditorialToday. The above articles have been edited for relevancy and timeliness. All write-ups, reviews, tips and guides published by EditorialToday.com and its partners or affiliates are for informational purposes only. They should not be used for any legal or any other type of advice. We do not endorse any author, contributor, writer or article posted by our team.
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