While searching for ways to reduce the use of nonrenewable resources, you might encounter solar power. Solar power, or solar energy, is the use of the sun's rays to either create energy (electricity), charge a battery, heat water or other fluids, passively heat homes through glass windows, or even cook foods. When solar power is used to cook food it's often in the form of a solar oven, which can be used in place of firewood and other fuels in order to cook meals. One popular type of solar oven is the parabolic solar oven, used over others for many reasons.
A parabolic solar oven collects the sun's rays by using a reflective surface in a parabola, or curved shape. There are many different styles of parabolic solar ovens available, and there are instructions available to create most of them. The parabolic style allows for food to cook at much the same rate as a conventional oven, making it more convenient than other outdoor cooking methods such as campfires. Additionally, since the parabolic solar oven doesn't use wood or other fuel, it's quicker to start cooking and requires little time to set up - whereas with a campfire, you've got to spend time hunting for firewood, as well as lighting the fire and waiting for it to get hot.
One easy way to start building your own parabolic solar oven is by using a ready-made satellite dish (of course, use one that someone has discarded). Its parabolic shape is perfect for creating the oven, and all you need to do is coat the inside with a reflective substance, such as a mirror finish reflective aluminum sheet. Other people prefer to start their parabolic solar oven with more of a bowl shape, as they believe this allows food inside to cook better and helps to shelter the food from the wind.
Once you have the parabolic solar oven, you need to consider the cooking pot. The pot needs to be of a dark color. It also needs to be placed in the correct position. The parabolic solar oven should be oriented to the sun. The pot should then be placed on a small stand so that it sits at the point of focus for the oven. If you imagine a magnifying glass, the pot should be located where the glass focuses its beam. Once in position, the oven should work for 60 to 90 minutes. If the food is not cooked by then or another pot needs heating, the oven should be readjusted to the orientation of the sun.
When using your parabolic solar oven, be sure to always wear UV (ultraviolet) protective sunglasses that are darkly tinted. The reflection off the aluminum that helps to cook the food at a quick rate also can burn your retinas quite easily. You'll also want to make sure to cover your parabolic solar oven whenever it's not in use - this will prevent accidental flashes of light from blinding people as well as prevent the oven from heating up when it's not needed. If you follow these simple steps, having your own parabolic solar cooker can be a great asset to your environmentally conscious lifestyle.
Make A Solar Oven
If in your youth you ever spent a summer weekend on a camping trip with your Boy Scout or Girls Scout trip, you probably learned how to build a solar oven. A solar oven could be made from cardboard boxes, tin foil, tape, newspaper, and scissors. In direct sun, its interior could reach 275 degrees, and do a great job of slowly but completely cooking meats and vegetables, almost the way a crockpot does.
While you may remember those long-ago camping trips with fondness, you may also prefer not having to assemble a solar oven of somewhat fragile materials which can be flattened with a single careless footstep while dinner is simmering inside. So for your next camping trip, why not consider the Sport Solar Oven, made of recycled plastic bottles and bottle caps and aluminum, and insulated to an R 6.5 value with glass fiber-reinforced, waterproof insulation which keeps the steam from your cooking food from escaping the solar oven?
Features Of The Sport Solar Oven
Because the Sport Solar Oven holds moisture, the foods you cook, from fish and meat to vegetables, to bread and cake, to beans and rice stay moist and tender, and because it cooks at such low temperatures, your food will never burn, and will keep its full complement of vitamins and minerals.
The Sport Solar Oven weighs only ten pounds, which is probably less than the bag of charcoal you would bring along to the campground so that you could use the barbecue. Having the Sport Solar Oven also means that you can select a picnic spot wherever you want, as long as you have a spot with sun exposure.
Even better, the Sport Solar Oven is designed to let you take full advantage of the available sunlight no matter the time of year. It can cook in two distinct positions; at a sixty degree slant when the sun is lower to the horizon in winter, and at a thirty degree slant in the summer. And because it is designed with a low canter of gravity, it remains stable on uneven terrain and in windy conditions.
The Sport Solar Oven is designed to cook in two positions: on its back at a 60-degree slant for a lower angle sun, (winter) and upright at a 30-degree slant for direct, overhead sun, (summer). Two cooking pots are included with the oven, and you don't even need to add any extra liquids to your food.
Helping Feed The World
The Sport Solar Oven is produced by the Solar Oven Society, a nonprofit organization which uses part of the proceeds from the sales of the ovens to provide them to poor countries, in which cooking fuel is at a premium and deforestation is a serious environmental threat.
Both Richard Solare & Ronald.varghese are contributors for EditorialToday. The above articles have been edited for relevancy and timeliness. All write-ups, reviews, tips and guides published by EditorialToday.com and its partners or affiliates are for informational purposes only. They should not be used for any legal or any other type of advice. We do not endorse any author, contributor, writer or article posted by our team.
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