Milk thistle has been used in Europe for over 2000 years for the treatment of liver problems. It is native to the Mediterranean regions of Europe, North Africa, the Middle East and has been naturalized to Australia and California. Milk thistle has been used for the treatment of liver disease such as alcoholic hepatitis, cirrhosis, liver poisoning, and viral hepatitis. It helps regulate blood sugar, fat metabolism and helps with the excretion of certain hormones. It's been known to help with acne, constipation, crohn's disease, and irritable bowel syndrome. The liver produces bile and milk thistle helps in the production of bile which metabolizes fats in the small intestines.
Milk thistle can help with atherosclerosis, gallstones, high cholesterol, iron overload, and some forms of cancer. Milk thistle helps the liver convert LDL cholesterol (Bad cholesterol) into HDL cholesterol (Good cholesterol), and milk thistle helps the liver reduce the amount of cholesterol in the bile which is dumped directly into the intestines where it can be reabsorb. Reducing the cholesterol in bile will help lower the chances of forming gallstones.
Milk thistle can help with some forms of cancer related to the hormone estrogen. Laboratory experiments demonstrated silybin, the active ingredient in milk thistle, will fight for estrogen receptor sites and block the estrogen that is in the body from landing on cancer cells. Milk thistle would be a good preventative herb for those at risk for breast cancer and cancers stimulated by estrogen.
Milk thistle in large doses has shown to protect the kidneys from damage during chemotherapy. A study done with mice given milk thistle in very large doses equivalent to 30grams per 110 pounds in adults completely shielded the kidneys from damage during chemotherapy. The two drugs used were doxorubicin and cisplatin; milk thistle actually increased the effectiveness of these two drugs. With liver cancer, milk thistle will protect a special immune system cell called kuppfer cells which destroys bacteria, toxins, and other foreign matter that enters the liver. Milk thistle has also shown to help fight prostate cancer.
Milk thistle can help the liver become less insulin resistant which would be a benefit for diabetics. The liver helps remove insulin from the blood stream with type 2 diabetes and can help with diabetes caused by liver damage from excess alcohol drinking. When there is excess insulin in the blood stream weight gain can occur, milk thistle can help fight weight gain by helping the liver remove insulin from the blood.
Milk thistle is best used with phosphatidylcholine, when taken together can boost the absorption by 95% that means more of the milk thistle makes it into the blood stream then with out phosphatidylcholine. Phosphatidylcholine is also known as soy lecithin which can be picked up at any health food store. If you are currently a diabetic, you should monitor your blood sugar carefully while you on milk thistle. Women who are using the birth control pill should not take milk thistle because it helps the liver remove hormones from the blood stream and may render the birth control pill ineffective. Anybody who starts taking milk thistle might experience loose bowels because gallbladder activity will increase, but after a few days this will subside.
The statements in this article are not intended to diagnose, treat and cure or prevent disease please consult your health care physician before discontinuing medication or introducing herbs into your diet if you are currently on medication of any kind.
Milk Thistle For Liver Disease
The idea of taking milk thistle for liver damage is not new. It has been used medicinally for over 2000 years to treat liver, as well as gallbladder disorders. Today, supplements containing the extract are popular in Europe and the United States. Surveys indicate that people which chronic hepatitis C often use a variety of different herbal supplements. Silymarin, the active component in milk thistle, is one of the most popular.
In a recent study, researchers for the National Institutes of Health found that hepatitis C sufferers using silymarin had fewer symptoms, reported better quality of life and their general health was significantly better than those who did not use the supplement. The researchers suggested a future well-designed study where the use of the supplement was controlled and the quality of the supplement was standardized. Such a study would help doctors determine if they should recommend milk thistle for liver damage.
The activity of silymarin is not well understood. It has antioxidant and anti-inflammatory activity. Sources agree on that. But, while some sources say that it is a chelating agent (able to break down hazardous heavy metals, so that they can be removed from the body), other sources say that it does not have chelating activity. It may be dependent on whether the supplement is taken alone or used in conjunction with lecithin.
A combination of lecithin and silymarin is about ten times more bio-available than silymarin alone. The bio-availability of a drug or a nutrient has to do with how much ends up unchanged in the bloodstream when it is taken orally. Alone, silymarin has poor bio-availability.
In a 2008 study, researchers found that the lecithin/silymarin combination decreased circulating blood levels of iron, which indicates that it does have chelating activity. Chelating agents are non-selective. They change iron, as they would change a hazardous heavy metal like lead or mercury. Anemic people are warned against using chelating agents on a regular basis for that reason, unless they also take an iron supplement.
Because of this latest study, if you are taking milk thistle for liver damage, you might also need to increase your iron intake. Of course, any type of supplementation should be discussed with your doctor.
Many people take milk thistle for liver damage prevention. It is included in some of the better multi-nutritional supplements, because of its antioxidant and anti-inflammatory activity. Free radical damage and inflammation are two of the causes of cellular aging, throughout the body.
Antioxidants neutralize free radicals, before they can damage the cells or cause degeneration of the DNA strands. Drugs that have anti-inflammatory activity are ineffective against the chronic inflammation that causes cellular aging. In fact, those drugs are toxic to the liver.
If you regularly take ibuprofen, aspirin or other drugs of that type, you should consider the use of more natural anti-inflammatories, such as omega-3 fatty acids, and also take a multi-nutritional supplement that contains silymarin. Research indicates there are positive benefits to taking milk thistle for liver damage prevention, especially as it relates to those drugs.
Both Darrell Miller & Valerie Rosenbaum are contributors for EditorialToday. The above articles have been edited for relevancy and timeliness. All write-ups, reviews, tips and guides published by EditorialToday.com and its partners or affiliates are for informational purposes only. They should not be used for any legal or any other type of advice. We do not endorse any author, contributor, writer or article posted by our team.
Darrell Miller has sinced written about articles on various topics from Search Engine Marketing, Arthritis Signs and Anti Oxidant. Visit VitaNet® Health Foods at http://vitanetonline.com/. VitaNet sells high quality vitamins and herbs at discount prices and name brands like
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