Candida albicans always lives with us and only become a problem when it grows out of control. Our body's natural defenses will try to protect us from yeast infection. When these defenses break down, we are prone to yeast infection. The following lists indicate factors that most often contribute to a Candida Albicans overgrowth. Each factor can cause damage to the body's defenses. Several factors in combination can mount a serious attack on the body.
Factors that damage the surface of the skin:
o Poorly ventilated underwear and clothing
o Friction caused by tight-fitting pantyhose or clothing
o Intercourse without adequate lubrication
o Douching
o Wearing a damp bathing suit for an extended period of time
o Not drying the genital area thoroughly after bathing
o Some soaps and bubble baths
o Increased moisture and warmth in the genital area
Factors that lower immunity:
o Birth Control Pills
o Excessive use of alcohol
o Pregnancy
o Steroids
o IV drug use
o Old age
o Newborn children
o HIV
o Some pharmaceutical prescriptions
o Hormone Replacement Therapy
Factors that alter bacteria:
o Antibiotics
o Some pharmaceutical prescriptions
o Pregnancy
o Birth Control Pills
o Hormone Replacement therapy
o Steroids
Factors stemming from general poor health:
o Trauma
o Surgery
o Hospitalization
o Diabetes
o Stress
o Immune system deficiency from HIV
o General physical weakness
o Stressful intercourse
o Sugar
Less Common Causes:
o Anemia
o Lymphoma, blood cancer
o Hypoparathyroiditis
o Addison's disease
o Immuno-suppression from transplant drugs
o Malignancy
o Malnutrition
o Heredity
Antibiotics
Researchers believe that antibiotic use is one of the largest causes of yeast overgrowth.
We take antibiotics to kill harmful bacteria, but they end up killing helper bacteria as well. Antibiotics change the environment of the gut, so that our helper bacteria can't protect us from Candida albicans and other harmful organisms.
Yeast expert Dr. William Crook, in his book The Yeast Connection, says,
Many different factors play a part in making you sick, yet I am convinced that repeated courses of broad-spectrum antibiotics are the main 'villain'. These antibiotics cause yeast overgrowth in your intestinal tract and vaginal yeast infections. And these infections, like a stream cascading down a mountain, set off disturbances which can make you feel 'sick all over'.
Like many people who take antibiotics, you may not have been aware that a persistent yeast infection is a possible side effect.
But What if I Don't Take Antibiotics?
This is not a simple question with a simple answer because you may be taking antibiotics without even knowing it. Exposure to antibiotics is unavoidable when we eat dairy and meat products. Farm animals may be given antibiotics regularly to stimulate growth and to treat infections. Unfortunately for us, constant exposure to these antibiotics kills the susceptible bacteria and leaves behind the resistant bacteria. In the United States, a study at Rutgers University found that antibiotics used at levels deemed safe for human consumption by the Food and Drug Administration (FDA) increased the rate of development of resistant bacteria by 600-2700 percent. These levels of antibiotics are a danger to anyone, let alone person with a Candida albicans overgrowth. Pasteurization or cooking can't kill or remove antibiotics in our food.
Hormones
The Birth Control Pill and Hormone Replacement Therapy (HRT) can affect Candida albicans growth. Candida albicans loves progesterone, which is found in the Birth Control Pill and HRT.
As a woman, you may find that your persistent infection gets worse in the week before your menstrual period, when progesterone levels are highest and your hormones are causing a change in the vaginal environment. The vaginal membranes are unable to defend against invading yeast because you have nutritional deficiencies, possibly as a result of taking the birth control pill.
Hard to believe, but women are often prescribed HRT for problems that actually stem from Candida albicans overgrowth. And you wonder why you can't get rid of the infection!
Sugar, Glucose Candida Albicans thrives on sugar. A high sugar diet is a recipe for Candida albicans overgrowth. With so much nutrient-lacking junk food available, our bodies easily absorb massive amounts of sugar, providing Candida albicans with a constant supply of food.
Stress
Scientists who have studies the effects of stress agree that stress affects the body both emotionally and physically. When we are under stress, our bodies produce chemicals that weaken our immune system. Even when we are handling stress well, our immune system changes.
Stress also changes the bacterial environment in our gut, interrupting the balance of Candida albicans and our helper bacteria. Candida albicans can take over and multiply. Candida albicans then creates its own toxins to fight competing bacteria and the immune system. With the body's defenses weakened, Candida albicans usually wins.
In Herbal Healing for Women,113 herbalist Rosemary Gladstar says,
I've known women whose yeast infections would set in right after an intense
argument with lovers or husbands. An especially stressful day at work can
stimulate the growth of yeast?Even making love can stimulate one; semen,
a buffered alkaline solution, raises the vaginal pH level for up to eight hours.
Loss of Our Helper Bacteria
The gut is the inside of the gastrointestinal tract. It is a muscular tube that breaks down food and extracts the nutrients. The leftover matter is then deposited as waste (feces).
"Friendly" helper bacteria help keep our gut safe from dangerous viruses, bacteria, yeast and parasites. These bacteria help us digest our food and provide us with some nutrients.
_ 400 species of bacteria live in our gut, from mouth to anus.
_ The bacteria in the large intestine weigh about three pounds.
_ Helper bacteria produce a natural antibiotic that is toxic to harmful bacteria.
_ Helper bacteria break down sugar, fats, carbohydrates, and protein.
_ Helper bacteria keep the intestine acidic, which helps keep Candida albicans at bay.
_ A healthy gut has healthy helper bacteria.
When our gut is healthy, we are able to keep Candida albicans in balance. Our helper bacteria compete with Candida albicans for nutrients and sugars and keep the fungus under control. An antibiotic can break that control.
Whatever is in your stomach goes into your small intestine and on into your large intestine. If you take an antibiotic capsule, the drug will end up in your large intestine where it will destroy bacteria. Destroying bacteria is what antibiotics are supposed to do. However, when the helper bacteria are destroyed, the gut's main defense is destroyed. Candida albicans can take over. It can grow and infect our cells and cause them to die.
Therefore, the effect of taking an antibiotic is that we have eliminated one of our four defenses against yeast infection.
_ Candida albicans competes with our bodies for the digestion of food.
_ Candida produces toxic substances
_ Candida causes inflammation
_ Candida kills the body's cells
_ Candida albicans finds sugar and 'digests' it, which can lead to gas, bloating and flatulence.
Most people are aware that an antibiotic can kill bacteria but it cannot kill yeast. Eventually, if the conditions are right, Candida albicans changes from its yeast form into its dangerous mold form and destroys cells. While it's taking a wreaking ball to our tissues, it is also interfering with our digestion and weakening our metabolism.
When the gut's environment changes, whether from the Birth Control Pill, antibiotics, or other drugs, or when you are experiencing a high level of stress, combined with a lot of sugar or alcohol, Candida albicans thrives in your body and can cause an infection.
Symtoms Of A Yeast Infection
There is no one food that is the complete answer to yeast infection, but avocados are an example of the food that is effective in bringing back the right intestinal context to stop aggravated yeast infection. Does this mean that the food plan including avocado will help patients to get better and immediate yeast infection? The answer to this requires careful reflection.
In developed countries 75 percent of women will suffer yeast infection at least once in their lifetime, and eight percent of them will have to endure a chronic infection. Candidiasis, also known as yeast infection, is a problem for millions of women the world over. Candidiasis has a variety of symptoms: they may include a discharge that often looks like cottage cheese because it is thick and white, or redness and swelling of the genital area or burning and pitching which may be intense.
All of this results when the candida microbe, which is frequent inhabits the human body, grows out of all proportion. Candida is typically found in the intestine in small and harmless quantities but when it grows it can go through damaged gut membranes to get into the blood. This then causes both systemic and local yeast infections.
Several internal and external factors are among the cause of damage to the internal balance that should normally keep candida in check. These factors include upset of the acid-alkaline balance in both intestines and the blood.
The ?pH? level is the way to measure the balance of acid and alkali in the human body. Seven is defined as the neutral point of a pH that ranges between zero and fourteen. A number that is less than seven means more alkaline and a number that is higher than seven means more acid. Human blood is normally rated at 7.4 although it can vary between 7.35 and 7.45. Outside of this range severe health problems may occur. With too much acidity in the blood, disease is more likely to strike and the overgrowth of Canada will also be prevalent. This is because Canada multiplies much more in acid environments.
Bad sleep hygiene and high stress as well as other factors from western lifestyle increase the amount of acids in your body. However, by changing to a balanced diet with the right acid and alkaline balance, the main thing is to conform to two main principles. Moderate your intake of foods that the form acids and eat more foods that form alkalis.
Avocado , apricots , figs , cabbage, carrots, spinach, almonds, asparagus and lettuce are examples of foods that form alkalis. Other foods in this list include, cucumber , lemon, potatoes , soybeans, tomatoes, grapefruit , etc. On the other hand meat, olives, fish, rice cheese, bread and eggs are all acid?forming foods. An important point is that foods in the second group are still to be eaten but to moderation combined with the right proportion of foods in the first alkali-forming group.
Avocados or any other food will not be a complete treatment for candidiasis because yeast infection is a complex affair, and is caused by a variety of internal and external factors. This said, eating more alkaline foods is a necessary step towards a full treatment that is holistic in its approach concerning yeast infection.
Did you know that there is now the treatment, which is holistic, and all-natural and which can stop yeast infection permanently? It's a treatment with healthy dietary plans and alterations in the lifestyle, meaning reduction of stress and the use of supplements that are homeopathic and herbal together with detoxification and cleansing. Using these unique protocols against candida can reverse and prevent all kinds of Candida infections speedily and safely.
Both Jamee Andrews & Linda D. Allen are contributors for EditorialToday. The above articles have been edited for relevancy and timeliness. All write-ups, reviews, tips and guides published by EditorialToday.com and its partners or affiliates are for informational purposes only. They should not be used for any legal or any other type of advice. We do not endorse any author, contributor, writer or article posted by our team.