If you have had an ear open to the media lately, then I am sure that you have heard of the rare Kopi Luwak coffee bean that originates from Indonesia. This is renowned as being one of the most unique and special coffee beans that is harvested worldwide, and it is named after the Luwak tree cats that are found in Indonesia in the coffee harvest areas. This specific species of tree cats actually are attracted to Java, Sulawesi, and Sumatra coffee beans and the ripest parts of those coffee cherries. What basically happens is that these tree cats will eat these delicious coffee beans and then excrete them in the same form because they are unable to digest them. After that point, Indonesian locals will actually collect these beans from the excrement, wash them, and roast them into a delicious coffee blend. Are you surprised? If this is something that turns your stomach, then just know that the astounding flavor profile of these beans comes from the Luwak tree cats enzymatic digestive track in combination with their stomach acids that makes a customized fermentation system to result in the famed Kopi Luwak roast.

The coffee itself actually has a dark and rich flavor with caramel and nutty low notes within the flavor profile. This is something that can be easily described as exotic, especially when you note where it came from and how it came to be in your coffee cup. The texture of the coffee itself is actually on the thicker side, and it is heavy and smooth as it goes down. This is great for any avid coffee fan like yourself who actually wants to branch out and try the best of the best. It may be wise when you are sampling this roast with your family and friends not to tell them the origin of the beans until after they have become a believer. It is something that you truly have to try and see for yourself. Just to add a little insult to injury, Kopi Luwak is currently the most expensive coffee worldwide, and the price per pound ranges from $100-$600. Two of the prime importers for these type of coffee beans are actually the US and Japan. The reason behind all of this is due to the fact that supplies are limited because of the unique and intense fermenting process, so there are only around 1000 pounds that are marketed per year. You do the math.

If you want to sit back and truly enjoy this exotic treat, then you can travel to Queensland, Australia, where they have Kopi Luwak on the menu at one particular coffee shop at $33 per cup. They sell about 4 cups a week, so they are famous all over Australia. There must be some reason that this particular coffee bean is so in demand, so I urge you to try it and see for yourself. This is something that is completely valuable to a coffee connoisseur or coffee sommelier, so please enjoy the roast, but don't try this at home!