Spanish Style Recipes For Your Microwave |
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Want to impress your friends by having an all-out cooking Fiesta? Here are some recipes that you can serve at your Fiesta using your microwave. Your guests will think you slaved all day, but you really didn't. I use microwave cookware made by Tupperware for these recipes. Try what you have, but I don't recommend glass or corningware. Southwest Chicken Enchiladas 1 lb. boneless, skinless chicken breasts; cut into strips 2 Tbsp SW Chipotle Seasoning 1/2 cup chopped red pepper 1/2 cup chopped green pepper 1/2 cup chopped onion 12 corn tortillas 1 (15 oz) can enchilada sauce 1 cup shredded cheddar cheese Place 1 cup water in base of a microwave cooker. Place veggies & chicken in shallow colander of Tupperware's oval cooker and cover. Microwave on High 5 min. Stir and microwave on High 3-5 min. more until chicken is cooked. In base of Oval Microcooker, layer 6 tortillas, sauce, chicken mix, and cheese. Repeat until finished with cheese on top. Cover & microwave on Med. High for 7-10 min. Recipe serves 6. Microwave Spanish Rice 1 Tbsp butter or margarine 1 cup long grain rice 1 Tbsp Southwest Chipotle Seasoning 1 (14 1/2 oz) can chicken broth 1/2 cup salsa Melt butter in 8-Cup Square Round Heat N Serve ~ 20 seconds. Stir in rice to coat; cover; microwave on High 2 minutes Add remaining ingredients; cover; microwave on High 3-4 min. Mexican Lasagna Prepare filling: 2 3-ounce packages cream cheese 2 cups chopped cooked chicken or turkey 1/3 cup milk ½ cup shredded Monterey Jack cheese (other cheese will work) Stir together filling. Layer Tortilla Pieces: 8 5-to6-inch corn tortillas, quartered Prepare sauce 1 10 ¾ oz. can condensed cream of chicken soup 1 4 oz. can diced green chilies drained 1/3 cup sour cream ¼ teaspoon ground cumin In a bowl mix together sauce ingredients. ½ cup shredded cheese ½ cup crushed tortilla chips In 8 cup square-round Heat-n-Serve container (Tupperware) layer starting with the Corn tortillas, half of the chicken filling, half of the sauce. Repeat ending with the sauce. Put ½ cup of cheese on the top and microwave at 70% power for 12-15 minutes or until it is heated thoroughly. Sprinkle tortilla chips on top just before serving. (this is optional) You can also garnish with chopped tomato and sliced green onions.
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