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About Us
Hong Kong Egglets is a popular Hong Kong street snack since the 1950s and was sold from street stalls in the early days. Today, the Hong Kong Egglets here have been creatively developed with newer, fresher and healthier recipes.
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It is made up of 30 ball pieces that are cooked together on a special griddle which are crispy outside but tenderly soft on the inside. Choose from these flavors:
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