There are a number of “Janggut” Laksas around
We take pride in our food and stand strong in our mission to share the taste of Singapore’s Heritage with the future generation
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13 reviews, 200+ booked.
$7.30 Laksa & drink for $$6.55!
Janggut Laksa is proud of their food and is committed to passing on the flavor of Singapore's heritage to future generations. Their laksa is unique as it is a Peranakan Nonya adaptation. Come experience the original at their Katong or Queensway outlet now!

- Savor the taste of the famed original Katong Laksa dish made from fresh coconut milk, prawns, sea hum and other ingredients.
- Remember to order the Otah; goes well with the Laksa!

Purchase Now Before Offer Ends

-> Regular Bowl of Janggut Laksa with Drink; $6.55
About Us
The Original Katong Laksa was started by our founder, Mr Ng Juat Swee, popularly known as Janggut. (Janggut means beard in Malay, where he had hair growing out from his mole below his chin.)
Back in the 40s', he was selling his laksa carrying his pole with metal buckets over his shoulders around the Marine Parade beach area. Being a street hawker and for the convenience of his customers, the noodles were cut short and eaten with a spoon which became a trade mark of our Katong Laksa.







Book Your Tickets to Janggut The Original Katong Laksa Since 1950

My fav curry chicken rice. The curry is not too spicy & the smell is so great and of course when you eat it, it taste heavenly!
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25 Dec 2012 00:33:56
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My fav curry chicken rice. The curry is not too spicy & the smell is so great and of course when you eat it, it taste heavenly!
Checken cutlet rice had increase .50! But still the best cutlet and curry for me.
Ate this with my friends for the first time. And to my suprise its so deliciouuss! The taste was just as my likings!
I ordered their chicken cutlet with curry. $3.50, the gravy tastes not bad but I feel its a bit too little. Maybe have to request more in the next visit. Service is quite good. Just that we have to wait for a while to get our seats.
Good laksa, gravy fragrant but not thick.