Had a great lunch at Patara, located in Tangling Mall. Great food, good service.Thanks to the good ingredients they use the taste is great. Try the steamed seabass with garlic and chilly, amazing, as well as the thai Ota, a must on your next visit!

Phad Pak Bung Kapi, was a well fried dish of still crunchy stir-fried morning glory with aromatic shrimp paste, garlic and chilli.

Patara restaurant serves a good variety of lunch buffet items. There are 36 items (appetizers, salads, meats, vegetables, seafood, desserts, etc.) in the menu list, with no limits on the number of orders for each (if I am not wrong). But drinks are not included.

I like the Thai aubergine stir-fried with soya bean paste & basil leafs. It is well-flavoured, and he basil adds to the fragrance of the dish.

The black olive fried rice with minced chicken is also worth a try.

Desserts: I prefer the mango sticky rice and the caramelized baby banana. The red ruby is just so-so.

Overall, a quiet place withgood buffet spread. But a bit out of the way if you are taking MRT.

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Have u heard of roast duck curry ? surprisingly, it's very good and hot ! but the seafood and the vegetables are the more popular dishes here. their thai-styled ice tea is fragrant and flowery. reservations required for dinner.

simplicity in delivering food, excellent service and ambience of the highest quality. The team takes pride in sharing what it has learned over the years in fine Thai dining with the discerning gourmand.