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Pork Tenderloin Sir Derrick Style Ingredients: 1-4 to 5 lbs. Pork Tenderloin 1-Med to Lg. Bulb of Garlic 1-Box Frozen Spinach (thawed) 1-Lg. Onion 1- Lg. Red Bell Pepper Olive Oil Salt Pepper
Wolfpack Chilli 2 tablespoons vegetable oil or bacon fat 1 1/2 pounds onions, coarsely chopped 3 large garlic cloves, minced or crushed through a press 2 pounds lean ground beef, sirloin, or chuck 2 pounds lean ground pork 3/4 cup chili powder 2 to 3 tablespoons sugar 1 tabl... Similar Editorial : A chilli pepper by Laura Ng. | Source : Chili Soup Recipes