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Authors; Stevie Jones

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About Writer
Discover the pizza recipe secrets to making restaurant quality pizzas every time..

Author Specialises in Articles on : Pizza
Food Recipies by Stevie Jones, Ste33
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The History Of The Humble Pizza
The ingredients that are the basis of the pizza as a culinary dish have their roots firmly founded in the sunny climate of Southern Italy around the city of Naples. This was historically a Greek colony rather than Italian.

Pizza is first mentioned in Roman literature around the 3rd centur...

Similar Editorial : Origins of the Humble Tea Leaf by Steve Happ. | Source : Sicilian Pizza

Americans Love Pizza
Pizza arrived in the USA, not surprisingly, with the Italian immigrants who came to the country in the late 19th Century. From that day pizza was sold throughout the Italian areas of the major cities from stands in the street. The original way pizza was sold in the street in Naples would have been i...
Similar Editorial : Understanding Wines from the United States by David Cowley. | Source : Sicilian Pizza

Pizza Facts
The biggest pizza ever made was baked in Norwood, South Africa in 1990. It was a massive 100 feet across.

The word pizza was originally spelt as "pitsa"

Americans eat billions of slices of pizza every year; in fact the annual per capita pizza consumption is 23 pounds!

Similar Editorial : Coffee Trivia and Facts by George Moore. | Source : Sicilian Pizza

Mozzarella Cheese - Real Italian Pizza
This Italian cheese has long been associated with the pizza as a topping that is as essential as tomatoes. However, it was never an ingredient for traditional pizza as made in the Greek colony of Naples centuries ago, and it’s history is not a relatively long one. In fact it has been mentioned by na...
Similar Editorial : Mozzarella Salad Recipe by Tmoxcs. | Source : Pizza Hat

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