About Writer Jason is a free lance writer and ice cream addict. His infatuation extends to his professional life where he does occasional work for , a St. Louis-based dairy mix manufacturer. Pacific Valley Dairy produces more than 40 varieties of and ice cream mixes including custard, , sherbet, sorbet and gelato. Jason resides in St. Louis where, surprisingly, he remains relatively thin despite his sweet tooth.
An Ode To Margaret Thatcher: How Soft Serve Ice Cream Is Made Growing up in Midwest America, there is one thing that always brought a smile to my face: soft serve ice cream. I was and remain a very healthy individual, but there was something about this delectable dessert, covered in those scrumptious wonders known only as "sprinkles" that I couldn't resist.... Source : Eat Healthy
