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Food Cravings And What They Mean

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What is it about food that offers us a sense of comfort? Why do we have the term comfort food? Well, as I mentioned last time, when my grandfather died, my grandmother became a sort of recluse and turned to food in a time of depression. You might be surprised to find out that eating is a very emotional process! It usually involves all of our senses. Let's look at an example. Remember when your mom used to bake homemade apple pie when you were a child? Remember the smell of the pie before it went into the oven, as well as the anticipation of it being finished and taken out of the oven as you smelled it while it was baking? Now, let's say that your mother passes away. You become depressed and begin to seek out and consume nothing but apple pie and/or any other particular food items that you may have remembered her cooking. Naturally, if you had pleasant memories of your mom cooking these meals made with love and affection, then when you smell and apple pie baking, it will conjure up inside of you all of those memories you once had with your mom. So, in a sense, eating apple pie (or whatever the product) is a way to be close to a loved one. Sounds crazy, doesn't it? Well, not really.



In addition to people eating out of this need to feel connected with loved ones, when you eat something, dopamine (the ?feel-good chemical? found in your brain) is released, thereby releasing good feelings that you are gaining from eating food. Therefore, if you are depressed, of course it would make sense that you might eat more because eating, in essence, makes you feel better. So, what is there to take from all of this? Eating is an emotional process. Often times, we associate memories and feelings, experiences (both good and bad) with eating. If you are away at college, you might eat more of a certain type of food because you miss your parents or grandparents. Eating the foods that they used to like preparing for you is a way to feel emotionally connected to them. When we hear the word ?addiction,? we often times think of drug addicts, not food addicts. However, food can be extremely addicting. And with the increasing amount of people who are obese in the United States, perhaps it begs the question, ?Are Americans more unhappy today than in the past?? People who are chronically depressed reach for food just like a drug addict reaches for drugs. It is a means to an end. Just like drug addicts, people who are addicted to food are trying to fulfill a need and will only achieve a temporary solution to the problem until they become hungry again, or until their mind makes them believe that they are hungry.

The mind truly is a powerful tool. How do you encourage someone to stop eating compulsively? After all, unlike drugs, we need food to survive. The key is to find out what is triggering the behavior and then work on resolving the problem. This can and is usually done with the help of an outside source, such as a psychologist. Having a person, such as a psychologist, help you to understand the emotional stress that is causing you to form bad eating habits, can greatly improve your chances for leading a healthier lifestyle. Such a lifestyle will not be achieved until you can understand the emotional factors that motivate such behavior.
Food Cravings And What They Mean
So, the other day I could barely think straight because I had this really intense craving for Tostitos chips with medium salsa. Or, I would have even settled with French fries- but ONLY if they were from McDonalds because the McDonalds French fries are more crispy and salty. Now, there's this rumor out there that says that women are the only people who have intense cravings because their hormones are out of control when they are either pregnant or experiencing pre-menstrual symptoms. This, however, is not true. Both men and women alike experience intense cravings when it comes to food because it is your body's natural way of letting you know that you are deficient in something (usually). I say ?usually? here because sometimes a person's craving for certain food items stems more out of the need to mentally satisfy something else. But, let's start off with the first reason: satisfying a deficiency.

A web site called fitsugar.com gives us a list of common food items/food groups that people typically have cravings for and then breaks down what it is our bodies are actually deficient in (hence the craving). For example, if you crave chocolate, what you really need is magnesium, which can be found in other, healthier items (not necessarily chocolate) such as: raw nuts, seeds, legumes and fruits. If you are just craving some bread and butter or toast, then more than likely your body is deficient in nitrogen which can be found in high protein foods (perhaps some eggs and/or chicken would do the trick). Ah, the dreaded oily snack, fatty food category (the category that drives us in droves to the nearest fast food restaurant); what this craving means is that we are usually deficient in calcium. As a healthier alternative, you might satisfy this craving by consuming foods such as mustard/turnip greens, broccoli, cheese and legumes. If you have a sudden urge to want to chew on ice chips for reasons other than becoming a model one day, then this means that you're probably experiencing an iron deficiency. You can make this up by eating meat, fish, poultry, seaweed, green veggies and/or black cherries. For other pre-menstrual cravings, you're more than likely in need of some zinc, which can be found in red meats (especially organ meats), seafood and leafy veggies.

For other people, food cravings go beyond just a deficiency that your body experiences. For most of these people, it is purely a mental thing. Many people throughout the world turn to food as a source of comfort. This can create a host of problems, however, such as overeating which can lead to dietary problems such as obesity, diabetes and cardiovascular disease. Some people who eat a lot due to these types of mental problems will sometimes develop bulimia as a result as well, though there is no real proof of the correlation between the two (just speculation at this point). So, how does someone turn to food for comfort? Well, the truth is, the people who turn to food for comfort don't even realize, half the time, that they're doing it! For example, when my grandfather died, my grandmother became a sort of recluse inside her house where there wasn't a lot to do except eat, so she did. As a result, she gained a considerable amount of weight. Years later, she finally came to terms with what she had done and worked very hard to lose and continue to stave off the weight.
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