The first cups of Joe were not the easiest to make and maybe not enjoyed as much as they are today. Seeing how far these products have come to brew a perfect cup every time may have people wondering how their ancestors could even drink what they called coffee.



Back in the 19th century a morning pot of Joe wasn't exactly what it is today. In fact many may be turned off by how they had to drink it. Boiling water on a stove top may give a hope that something appetizing is going to be made. However for those drinking the first cups of Java it is how they made it. Once the water was boiling they added the beans that were roasted and ground. When the smell of the coffee hit the air it was considered ready to drink. This is how they made it before anytime of modernized methods were produced.

The development of new modern methods came with the drip brewing pot. Soon to follow that many products were using vacuum systems to brew up a cup of Java. Unlike the single cup coffee makers of today these products were very difficult to use for daily use. They were mainly used to allow people to enjoy a clear brewed cup. The vacuum systems heated the water in a low pitcher until it was pushed into a thin tube into the upper pitcher that held the coffee. Once the lower pitcher was emptied the vacuum would suck the coffee back down to be strained into lower pitcher to be poured. Taking a look back shows how technology has pushed its way through when it comes to the first cup of Joe in the morning. The next phase in brewing growth came with the percolator.

The first patented version came out in Massachusetts in 1865. Success came with these products due to the invention and modifications in electrical safety that went hand in hand with better tasting coffee. Not only was it better tasting but easier to make as well. The design of these percolators also made it easier for people to pour safely and easily. These products were found in almost every home and were very popular.

Seeing where these great products have come from gives an appreciation of what is available on the marker today. Every product that can be purchased is safe and the tastes of the products they brew are much more enjoyable. Finding grounds once in a while may be tolerable but drinking them every time is unbearable for most people. With many different types of products for restaurants, families and businesses these days brewing enough is easy. When it comes to one cup at a time it no longer has to be done on the stove. Making history is done these days when people choose to purchase single cup coffee makers.