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Video on Coral Calcium - Natures Wonder Mineral
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Coral Calcium - Natures Wonder Mineral
Brad Riley
While some people may dismiss this phenomenon as
a chance observation, there are new scientific
and medical discoveries that give credible,
scientific basis for the use of coral calcium for
health. One key constituent of coral calcium is
readily absorbable calcium and magnesium, but
other factors within coral, including its highly
balanced mineral content and the occurrence of
microbes, may account for observed benefits.
Oprah Winfrey recently had "experts" on her show
that said that the reason for the longevity and
good health of the Okinawans was the good food
they eat and their lifestyles. Although this
sounds acceptable, it does not stand the test of
scientific scrutiny or even simple logic. Only a
short distance away from Okinawa there are
islands where the people eat the same food, have
the same lifestyle and yet they are diseased and
have a much shorter life expectancy. Also,
prestigious Japanese scientists have concluded
that the reason for the good health and longevity
of the Okinawan people is their consumption of '
calcium rich coral water'.
However, despite recent findings, for a great
many years, Japanese and American scientists and
researchers attributed longevity in Okinawa
Prefecture to the climate and diet of the people.
This is an obvious misconception that can be
proven. In Okinawa, the one thing that we are
certain of is that for many years Okinawans have
used coral in inventive ways and even when not
added in their food preparation, its habitual
presence enriches the environment largely through
its presence in water. Then in the 1950's
Professor Jun Kobayashi revealed his "ground
breaking" work that showed "a direct relationship
between the 'hard water' that is consumed by
Okinawans and their long and healthy life span."
The work of Professor Kobyashi was published in
the Sokai Journal of Okinawa under the loosely
translated title "The secret of health and
longevity in Okinawa, where many people live to
an advanced age and where the incidence of all
diseases is low". Also, in 1985, Dr. Jun Sato,
Professor of Okayama University presented his
research at the academic society where his
investigation concluded that the lower rate of
disease and the longevity of the Okinawans "was
due to the calcium enriched coral water".
Finally, Professor Jun Kobayashi of the
University of Okayama presented a paper in 1990
where "he concluded that there was a correlation
between longevity and good health and the calcium
rich coral water in Okinawa".
Thus, these men of science in Japan have all
concluded that the good health and longevity of
the Okinawans is due to the calcium rich coral
waters, which means that vitamin d (produced
though significant exposure to sunlight), working
in biological tandem with calcium due to its
assistance in its absorption in the intestine,
also plays a crucial role in the fountain of
youth.
Coral Calcium is brought to the masses through
the nutritional supplement Coral Calcium Supreme
and the Bobs Best Product Line.
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