Damage from diabetes can occur in different areas of the eye. It can occur to the cornea, nerves controlling the muscles of the eye, the lens, optic nerve and retina. The retina is the complication that most people and medical professionals think of first in terms of diabetic complications.
Diabetic retinopathy is simply damage to the light sensitive retina. This damage is brought about by hyperglycemia, the medical term for high blood sugar. Retinopathy is directly responsible for approximately 12,000 to 24,000 cases of legal blindness every year in the USA alone. It is reported that there are over 200,000 cases each year globally.
Diabetic complications are even more insidious than these numbers because there are several other types of diabetic eye disease created wholly or in part by high blood sugar in diabetics.
What Can Be Done To Prevent Eye Disease?
It stands to reason that the more informed a person is about a particular situation the better equipped they will be to handle it. Diabetic eye disease is just such a case in point. We need to think of the whole person and not just the eyes when discussing diabetic education because diabetic complications run from eye disease, heart disease, nerve damage, kidney damage, etc. Although benfotiamine has been found useful for all of the above, for the sake of this article in terms of prevention, we will discuss diabetic eye disease in terms of diabetic retinopathy.
Diabetic retinopathy is a disease that every diabetic faces the possibility of suffering from somewhere in the course of their disease. The better patients of diabetes are equipped to handle their disease, the lower their risk that they will develop retinopathy. If retinopathy does develop in a patient who is doing all he/she can do to lessen the impact of blood sugar on their bodies, the better chance that they can live productive lives despite the complications and the slower such complications will progress.
What Works Best?
Unfortunately, there are very few options that are showing much promise for the diabetic in terms of diabetic complications. Benfotiamine has been suggested recently to be a strong deterrent against the development of diabetic retinopathy and also shown to slow its progression significantly if it develops. It is showing great promise in the arena of retinopathy, neuropathy and heart/circulatory conditions brought about by excess sugar in the cells.
Benfotiamine, a lipid soluble derivative of water soluble vitamin B1 (thiamine), has been used for the past 12 years in Europe for the treatment of neuropathy, retinopathy as well as heart and circulatory conditions and has shown no adverse effects.
Much of the current research on benfotiamine can be discovered by typing the term benfotiamine into a search engine such as google, AOL, yahoo, etc.
Conclusion
Diabetic complications are a reality that must be an accepted possibility for every diabetic. Diabetic education is highly necessary so that the diabetic community is able to make informed decisions as to their treatment and prevention methodologies. There are few things that show great promise in preventing and/or helping neuropathy, retinopathy, heart and circulatory problems brought about by diabetes. Keeping blood sugar levels close to normal along with adequate exercise in line with the abilities of each individual has shown to help slow the onset of diabetic complications.
Benfotiamine is a nutritional supplement that has shown to be helpful in Europe over the past 12 years in terms of diabetic complications and is now available in the United States, and might be worth the time to investigate further. How about for the diabetic who faces the insidious nature of diabetic complications?
Zach Malott is CEO of Brentwood Health International, a nutritional supplement company involved in distribution and supplying wholesale, retail and end users.
Treatment For Diabetic Retinopathy
Although it has no obvious symptom in the earliest stages, through time the condition can progress into a state in which the eye's blood vessels leak and rupture easily, eventually causing blindness.
Diabetic retinopathy is caused by high blood glucose levels. Almost all type 1 diabetics exhibit symptoms of this eye disorder.
For the time scientists have been able to show in clinical trials that a therapeutic compound can be used to protect against the complications of diabetic retinopathy.
The compound ruboxistaurin has been found to slow the progression of retinopathy by inhibiting an enzyme in the body called protein kinase C beta (PKC beta). PKC is believed to contribute to the blood vessel damage that leads to the disease.
Such were the findings of a study led by Dr. Lloyd Aiello of the Joslin Diabetes Center:
According to Dr. Richard Insel, Executive Vice President of Research for JDRF:
"Since retinopathy is the most common and serious eye-related complication of those with type 1 and type 2 diabetes and is the leading cause of adult blindness in Americans the outstanding research being done in this area will have a significant impact on the millions of people with diabetes."
Also, based on a new animal study found that long-term supplementation of Vitamin C could later prevent diabetic retinopathy.
Vitamin C is one of the most common Vitamins in supplement/drug form that is widely commercially available. An antioxidant, it helps build our immune system and prevent us from common flu and colds-causing viruses, which could also be found naturally in most sour, citrus fruits.
But the question really is, do we take-in vitamin C supplements (or eat more Vitamin C-rich foods) for a long time on a regular basis? I don't too. Sporadically only: when I somehow feel that I will catch cold soon or when its flu season. But we should really, because Vitamin C is one of those vitamins that the human body doesn't make on its own and so must be supplied but get depleted from the body very quickly because it is also water-soluble.
Going back to the mice study of Vitamin C and diabetic retinopathy, according to lead author Amporn Jariyapongskul from Srinakharinvirot University in Bangkok:
"Vitamin supplementation suppressed leukocyte adhesion and thus endothelial dysfunction, associated with increase in iris blood flow perfusion in diabetes. The antioxidant vitamin C may be a therapeutic agent for preventing diabetic retinopathy."
While the results are still preliminary to draw conclusions from (after all, the findings have to tested on humans first, right?), I guess it wouldn't hurt to remind ourselves to pop some Vitamin Cs even if we aren't diabetic.
Both Audie Nale & Faye Bautista are contributors for EditorialToday. The above articles have been edited for relevancy and timeliness. All write-ups, reviews, tips and guides published by EditorialToday.com and its partners or affiliates are for informational purposes only. They should not be used for any legal or any other type of advice. We do not endorse any author, contributor, writer or article posted by our team.
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